Livestock Restaurant and Bar

Looking for a perfect place to dine this holiday season? or simply craving for a yummy treat?.. Try this newly open Livestock Restaurant and Bar located at Sgt. Esguerra Ave., Bgy. South Triangle QC. 

When you dine, make sure to try Livestock’s best-sellers, the melt-in-your-mouth Crispy Pata and their house specialty Crackling Pork belly. 

One thing I've noticed is that most of the dishes are uniquely served on a chopping board for an authentic butcher delicacy experience. 

We were close in getting crazy when our orders is served (hahahaha)... for we really don't know what to try first..not just because we were really hungry at that time but because all dishes were so yummy and real mouth watering.Thumbs up!

You may choose from a wide array of  yummy pork dishes such as Pork Belly Lechon, Crispy Pata, Cochinillo, and more. They also serve local and imported beer, wine and cocktail for you to unwind and chill a bit after a long day of work . Aside from pork they also have pizza and pasta. Price range from P260- P500 that is already good for 2-3 persons. Surely a budget friendly and tummylicious place to hangout for barkadas and entire family.

Here are some of their best seller : 
Chicharon 3 Kinds (P260) A collection of your most favorite Cracklings: Crispy Bulaklak, Bituka and Chicken Skin.

Not-An-Ordinary Kare-Kare ( P396 ) Traditional filipino stew of ground roasted peanuts, Ox tripe and Ox tail ,

Four Egg Spinach ( P 230 ) 

Stuffed Squid with Arugula ( P270 ) Pork stuffed squid on a bed of fresh baby arugula salad

Coffee Bourbon Ribs ( P480 ) Half slab of tender back ribs with coffee bourbon sauce

Salted Egg Rice  ( Petite P75/ Grande P310 )Rice sauteed with salted duck egg and salted fish

Mic's Sisig ( P260 ) Famous kapampangan dish

Livestock Restaurant and Bar
34 Sgt. Esguerra Ave. Brgy. South Triangle, 1103 Quezon City, Philippines
(02) 3320409 for inquiries and reservation
facebook/livestockph